
Server
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High-Volume: "Successfully managed sections of 8+ tables during peak hours, serving over 100 guests per shift with 99% order accuracy," Focus on customer service, efficiency, and results using action verbs to describe duties like greeting guests, taking orders via POS, recommending specials, coordinating with kitchen staff, and ensuring satisfaction, while quantifying achievements with metrics.
Server with 5+ years in fast-paced environments, skilled in order accuracy, upselling, and creating positive dining experiences, boosting repeat business by 20% through attentive service".
Server at Cheesescake Factory (2019-08 – Present)
Server at Benihana (2014-05 – 2019-08)
– Royal Highschool (2013-06)