Devin O'Neill

Enthusiastic and proactive individual with experience in assembly line, warehouse operations, and background knowledge in the food industry. Excels working independently, or in a team environment offering aid and ideas. Proficient in inventory management, loading/unloading, and quality control processes. Prides self in performing tasks in a timely and efficient manner. Seeking a position to utilize existing skills and have exposure to new learning opportunities.

Dishwasher/Prep Cook at 85 Main (2022-01 – 2024-12)

• Scraped, rinsed, and loaded dishes, glassware, and utensils to ensure a constant supply during peak service hours.
• Organized and stored all cleaned dishware, cutlery, and kitchen equipment in designated areas.
• Hand washed oversized pots, pans, and other items not suitable for the dishwasher.
• Portioned and prepped meats, poultry, and seafood according to kitchen standards.
• Prepared special sauces, marinades, and condiments for use during meal service.

Assembly Line at Line Master Cooperation (2018-01 – 2020-12)

• Operated machinery, and troubleshooting equipment to meet production targets.
• Inspected products for defects, conducted quality checks, and ensured all work meets specifications.
• Handled materials, packed finished goods, and labeled and wrapped them for shipping process.
• Collaborated with other team members and supervisors to maintain a steady workflow.

Loader/Unloader at FedEx (2015-01 – 2018-12)

• Ensured timely and efficient unloading of trucks to meet daily deadlines and stock availability goals.
• Scanned and tracked inventory accurately, to log merchandise and maintain location records.
• Reported any damaged or missing items to supervisors and maintained inventory counts.
• Adhered to all safety protocols and procedures to maintain a safe work environment.

High School Diploma – Quinebaug Community College