Team Leader at Magna Seating (2021-09 – 2023-07)
- To lead, direct, and support Assembly Team Members safely and efficiently
- Coordinate and communicate with other departments
- Follow safe work methods
- Conform to the employee’s charter principles and plant standards.
Custodian/Janitor at Forge Industrial Staffing (2019-03 – 2020-08)
Seasonal
- Keeps the building and property in clean and orderly condition.
- Performs routine maintenance activities.
- Performs heavy cleaning duties.
- Sweeps, mops, scrubs, or vacuums floors.
- Gathers and empties trash.
Welder at True Welding, LLC (2016-04 – 2017-01)
- Determine the appropriate welding equipment or method based on requirements
- Set up components for welding according to specifications (e.g., cut material with powered saws to match measurements)
- Operate angle grinders to prepare the parts that must be welded
- Align components using calipers, rulers etc. and clamp pieces
Plant Worker at Job Center (2015-06 – 2016-09)
Sent to various locations
- Handling production equipment (e.g., operation, maintenance)
- Assembling and inspecting machinery parts
- Monitoring product shipment
- Operate production equipment
- Maintain the warehouse’s machines
- Assemble machinery parts
- Store products and materials
Server/Dishwasher at Detroit Princess Boat (2014-05 – 2016-01)
- Serves patrons with food and beverages in a positive and friendly manner.
- Provides information to help food and beverage selections.
- Presents ordered choices in a prompt and efficient manner.
- Maintains dining ambiance with an enthusiastic attitude.
- Prepares room for dining by clothing tables and setting decorations, condiments, candles, napkins, service plates, and utensils.
- Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies.
- Helps patrons select food and beverages by suggesting courses, explaining the chef’s specialties, identifying appropriate beverage pairings, and answering food preparation questions.
- Maintains a clean kitchen, properly washes, and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized.
- Sets up dish stations, including dish machines and sinks.
- Maintains clean / dry floors throughout the shift.
