Eduardo Sandoval

Provided excellent customer service making sure the customer satisfied with their drinks and order Took Initiative to teach others how to work at ease and be constant with the orders and drinks. Communicated effectively with Customers and Team Members making sure everything goes well.

Barista at Starbucks (2022-10 – 2025-10)

• Provided excellent customer service making sure the customer satisfied with their drinks and order
• Took Initiative to teach others how to work at ease and be constant with the orders and drinks.
• Communicated effectively with Customers and Team Members making sure everything goes well.

Bagel Baker at Pop Up Bagel (2026-01 – 2026-06)

• Prepared bagels by boiling, seeding, and baking
• Maintained consistent baking times and oven temperatures for high-quality
• Assisted with preparing and packaging takeout orders for customers.

Steward at Waldorf Astoria Beverly Hills (2026-06 – Present)

• Assisting cooks and kitchen staff when needed
• Washing pots, pans, utensils, plates, and other kitchen items
• Helping maintain a clean and safe environment for hotel employees and guests

Highschool Diploma – Fairfax Highschool (2018-01 – 2022-01)