Ehab Elnabrawy

A hardworking and motivated graduate from Mansoura University, Faculty of Agriculture, Dietetic Program, Class of 2024. I have practical experience in food quality control, edible oils analysis, laboratory work, and clinical nutrition training. I am passionate about learning, improving my technical skills, and working in professional environments related to food industries, laboratories, quality control, and nutrition.

Quality Control Assistant at Misr Oils & Soap Company

• Worked in the quality control laboratory for edible oils and food products.
• Performed routine laboratory tests to check product quality and specifications.
• Measured acidity, oil color, and monitored basic quality indicators.
• Assisted in ensuring products met food safety and production standards.
• Followed laboratory safety procedures and maintained cleanliness inside the work area.
• Recorded laboratory results and supported quality documentation processes.
• Gained practical experience in oil analysis, food quality systems, and industrial laboratory operations.

Bachelor's Degree in Agriculture Sciences Dietetic Program – Faculty of Agriculture, Mansoura University (2024)