Eva Lynn

I aspire to be a nail technician. I'm a recent graduate from Escoffier School of Culinary arts and I'm always ready and willing to learn new and interesting skills.

Currently I'm a deli associate at albertsons. I've worked about 5 months here. However, i have about 5 years of work experience.

I've graduated highschool and culinary school. I plan to attend a trade school from nail tech training. Escoffier School of Culinary Arts has provided me with a certificate of completion for the baking and pastry arts course.