Dumpling Prep Cook at Din Tai Fung (2025-12 – Present)
- Attention to detail in order to provide the expected quality of dumplings.
- Notable growth in technical skills specific to job.
- Monitor screen to make sure orders are coming out on time.
- Handled raw meat in a sanitary manner.
- Ability to support and work well within a team.
Attractions Cast Member at Disneyland (2024-07 – 2026-02)
- Create magical guest experiences through friendly interaction and attentive service.
- Operate ride systems safely and efficiently while following strict safety protocols.
- Provide clear instructions, assist with loading/unloading, and ensure guest comfort.
- Support fast-paced team operations while maintaining a positive environment.
Host at Wasa Sushi & Teppan (2024-06 – 2025-02)
- Greeted guests warmly and managed reservations, seating charts, and waitlists.
- Communicated wait times effectively and ensured smooth guest flow.
- Handled all to-go orders including taking orders, packing, and ensuring accuracy.
- Assisted with bussing tables, to-go orders, and maintaining a clean, welcoming environment.
- Supported team with customer service and front-of-house responsibilities.
Crew Member at Pieology Pizzeria (2022-12 – 2024-05)
- Prepared food, managed kitchen prep, and assembled pizzas to order.
- Provided constant customer service by interacting with guests while building pizzas in front of them.
- Assisted guests at the register and at the pizza pickup.
- Maintained cleanliness by washing dishes, sanitizing surfaces, and restocking supplies.
- Worked in a team to ensure fast, friendly service in a busy restaurant environment.
Event Staff at Alvaron Entertainment and Events, Inc
- Directed traffic and parking for large event
- Tracked attendance
- Provided assistance for guests
- Set up and cleaned event activities
Attraction attendant
