Gustavo

I am a motivated, hard-working, dependable newly graduated HVAC student seeking to gain hands-on experience and expand my knowledge by using the foundation I gained of refrigeration theory.

LINE COOK at Mexican Inn Cafe (2021-12 – Present)

• Being able to multitask under high pressure while leading a group of 2-4
• Ensuring work meets quality and timing standards
• Ability to stand for long periods, withstand heat, and lift heavy items
• Clearly communicating and listening with team
• Problem solve under short notice

BUSSER/FOOD RUNNER at Mexican Inn Cafe (2021-12 – 2022-09)

• High level of customer satisfaction
• Actively listen to resolve guest complaints
• Build connections with customers

High School Diploma – Mansfield High School (2023)

HVAC – Lindsey-Cooper Refrigeration School (2026)