As a college educated hospitality worker with a bachelor’s in business marketing and over 20 years of varied experience, there’s much I can offer to your orginzation. I have experience in all positions of the restaurant operations and industry for the back and front of house. I have expanded and become knowledgeable and experienced in banquet and catering services, on and off premises.
I am confident, comfortable and eager meeting customers wants and needs to team leadership and execution. I believe that my passion for this industry, together with my skills and experience will enable me to make a significant difference at your establishment.
Busser, server, bartender, manager, banquet