Holly Coleman

Highly motivated and result driven individual with over 26 years of dedicated experience directing high-volume K-12 food production operations within the Lawton Public School district. Proven record of leading diverse teams to deliver exceptional culinary services while strictly adhering to regulatory, safety, and financial standards. Proven expertise in operating specialized food management software, streamlining ordering processes, and achieving double gold standard EcoSure audits.

Food Service Manager 2 - Sodexo - Lawton, OK

(2023-01)

• Direct daily food service operations across multiple sites, supervising exempt and non-exempt staff members to ensure seamless meal delivery to over 14,000 students daily. Integral partner in the establishment of the District Kitchen which provides prepared meals to different sites throughout LPS.
• Actively utilize Food Management Systems (FMS) such as Primeroedge and Sodexo TMC to optimize the ordering pipeline.
• Design and implement nutritious, compliant menus aligned with state, federal, and USDA regulations, ensuring high-quality, appealing culinary presentations.
• Act as the primary liaison between the food service team and school administration, cultivating a collaborative culture that directly supports the district's strategic educational plan.
• Cultivate a zero-incident safe work environment by executing continuous training on safety and sanitation protocols. Established custodian network across 26 LPS sites to aid staff in kitchen maintenance during the summer.

Cafeteria Manager - Lawton Public Schools - Lawton, OK

(2000-01 - 2023-12)

• Provided daily supervision, scheduling, and performance management for kitchen staff, fostering strong employee engagement and a positive workplace culture.
• Managed the procurement cycle, including ordering, receiving, and auditing inventory to eliminate stockouts and maintain optimal resource alignment.
• Maintained 100% compliance with all local health department, corporate, and LPS regulatory requirements; successfully passed all audit cycles with top marks.
• Demonstrated high flexibility and prioritization skills in resolving daily equipment, staffing, and supply chain constraints without disrupting service schedules.

Bachelor of Science - Business Administration - Upper Iowa University Fayette, IA

High School Diploma - Savannah High School (1990-06) Savannah, GA