Jazelle “Jae” Odjimer

Friendly and dependable employee with strong experience in fast-paced restaurant environments. Skilled at greeting guests, managing reservations, assisting servers, and maintaining a smooth dining flow. Known for staying calm under pressure, supporting team members, and ensuring guests feel genuinely welcome from start to finish.

Barista at Scooter's Coffee (04/20/26-08/14/26)

• Prepared and served a variety of specialty coffee, espresso, tea, and blended beverages while maintaining quality, consistency, and speed in a high-volume drive-thru environment
• Delivered exceptional customer service by creating positive guest interactions, resulting in strong customer satisfaction and repeat business
• Consistently exceeded sales goals through effective upselling of beverages, food items, and promotional products, increasing average transaction value
• Accurately operated point-of-sale systems, handled cash transactions, and maintained attention to detail during busy rush periods
• Contributed to a clean, organized, and efficient work environment by following food safety standards, restocking inventory, and completing opening and closing duties
• Earned positive customer feedback and reviews through friendly service, product knowledge, and the ability to provide personalized recommendations

Host at Outback Steakhouse (12/20/25-03/20/26)

• Greeted and seated guests efficiently while managing waitlists, reservations, and table rotation to maintain smooth restaurant operations during high-volume service periods
• Coordinated with servers, bussers, and management to ensure accurate seating arrangements, minimize wait times, and provide excellent guest experiences
• Handled customer inquiries, accommodated special requests, and resolved guest concerns in a professional and friendly manner
• Maintained organized front-of-house operations, including managing phone calls, reservation systems, and guest flow throughout each shift
• Successfully worked fast-paced lunch and dinner rushes, demonstrating strong multitasking, communication, and problem-solving skills under pressure
• Provided reliable holiday coverage during peak business periods, including Valentine's Day, Christmas Eve, New Year's Eve, and New Year's Day, while maintaining high standards of customer service

Host at Mr. Kimchi (07/29/25-11/01/25)

• Greeted guests, managed seating chart, and ensured prompt service flow during high-traffic shifts
• Supported servers by delivering food, refilling drinks, and pre-bussing tables during peak hours
• Assisted bussers with table resets to maintain fast turnaround and consistent cleanliness
• Provided warm, attentive service that contributed to a welcoming dining experience
• Trained new front-of-house team members on guest seating procedures and restaurant policies

High school diploma or GED – Prospect High School (2022-08 – 2026-05-24)