Lead Bartender at Studio 544 (Dive/Craft Hybrid) (2025-02 – 2026-04)
- Worked in fast-paced dive bar atmosphere with high drink volume and rapid turnover
- Served large crowds during live music nights, maintaining speed and accuracy
- Specialized in quick service of beer, shots, simple, and craft cocktails
- Handled high cash volume and continuous transactions efficiently
- Thrived in loud, late-night, high-pressure environment.
Bartender/Lead Cocktail Server at Bourbon Street Drinkery Craft Cocktail Bar (2025-01 – 2026-04)
- Bartended in high-volume Bourbon Street environment with constant foot traffic
- Executed craft cocktails quickly while maintaining speed during peak hours
- Managed multiple orders simultaneously in crowded, high-energy setting
- Delivered strong guest interactions, increasing tips and repeat customers
- Maintained daily bar efficiency and cleanliness during live music events.
Bartender/Server Team Lead at Miller's Ale House (2022-03 – 2024-12)
- Provided service in high-volume sports bar environment with consistent rush periods
- Balanced bartending and serving responsibilities during peak hours
- Upsold food and beverage items to increase check averages
- Maintained strong multitasking and team coordination during busy shifts
- Delivered fast, friendly service in high-traffic setting.
Cashier at Whole Foods (2021-06 – 2022-03)
- Greeted customers and determined their specific needs by following up and generating repeat business by encouraging customers to return
- Successfully sold smart plans, credit cards applications, and reward cards on a daily basis
- Maintained an accurate cash draw of over
- Packaged customer purchases in an organized fashion
- Relocated for Schooling Purposes
Server at 110 Grill (2021-06 – 2022-03)
- Serve patrons with food and beverages in a positive and friendly manner
- Provided information to help with food and beverages selections
- Presented ordered choices in a prompt and efficient manner
- Maintained dining ambiance with an enthusiastic attitude
- Transmits orders to the bar and kitchen by recording patrons' choices and identifying patrons' special dietary needs and special requests.
Athletic Trainer's Assistant at East Orange Jaguars (2019-07 – 2021-06)
- Assisting with the overall sports program and reporting to the athletic trainer.
- Assisting with the sports medicine program while performing clerical and organizational duties at diagnosing, treating, and detecting community center injuries under the supervision of a licensed doctor or health professional.
Caregiver at City of Orange (2018-11 – 2021-01)
- Three Children
- Create daily plans that are appropriate, fun, and engaging.
- Lesson plans that encouraged full participation and gave appropriate change among the children.
- Teach the child the importance of good personal hygiene and health habits, including the importance of brushing teeth, eating healthy food, using the toilet, and getting adequate rest.
