Line Cook
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I recently graduated from Luzerne County Community College Culinary Institute with the Magna Cum Laurde. Deans List in June 2024, October 2024, and May 2025. Received the Jacqueline Senyk Memorial and Jeff Banko memorial scholarships in 2024.
Worked at Olive Garden for a few months, but grandmother passed away, so I had a few mental issues that needed to be addressed which caused me to lose that position. I worked for the USPS for a year after Olive Garden. Graduated College, then was offered a position at La Malbec for cold prep, which has led me to the Sautee line
Luzerne County Community College Culinary Institute
