Bartender at 388 Italian Restaurant (2019-03 – Present)
- Provide polished bar service in a refined, fast-paced dining environment.
- Prepare and serve cocktails, wine, and beer with consistency and attention to detail.
- Maintain immaculate bar presentation aligned with luxury service expectations.
- Execute precise cash handling, payment processing, and closing procedures.
- Coordinate seamlessly with service staff and kitchen to ensure flawless guest flow.
Consulting Services at Bartender Babes (2019-07 – Present)
- Provide professional staffing services for events ranging from 40 to 100,000 guests.
- Build customized hospitality and bar service plans in collaboration with clients.
- Vet, manage, and deploy bartenders, barbacks, hosts, and raffle staff for diverse events.
- Support private dinners, corporate functions, and large-scale charity events.
Bartender at Montana's (2019-06 – Present)
- Delivered high-energy bar service in a busy waterfront venue on the Freeport Nautical Mile.
- Managed heavy cocktail, beer, and frozen drink volume during peak summer service.
- Maintained speed, accuracy, and guest engagement in a fast-paced, outdoor bar setting.
- Collaborated with barbacks and servers to ensure smooth flow during high-traffic shifts.
Certified Nurse Assistant at Home Comfort Assistance (2014-12 – Present)
- Provided discreet, compassionate care for elderly clients in private-home settings.
- Supported daily routines, medication reminders, and escorted appointments.
- Maintained client dignity, safety, and confidentiality at all times.
