Joan Keller

Currently doing Level 1 Insurance course.

Cashier/Customer Service - WALMART - Drumheller, AB

(2023-01)

Reconcile Accounting office daily sales and then cashier.

Cook - Chateau three hills - Three Hills, AB

(2023-12 - 2026-04)

Prepare and execute a meal for 66 residents plus guests.

• Prep salads, sandwiches, bake pies, desserts.

Hotel Front Desk Clerk - VICTORIA AIRPORT TRAVELODGE - Sidney, BC

(2022-04 - 2022-07)

Take reservations by phone or in person, check guests in, accommodate guest requests, various routine job responsibilities using Opera Cloud.

Cook - Craigdarroch Care - Victoria, BC

(2017-10 - 2020-08)

• Cook breakfast, lunch and dinner for a small Seniors facility using a cycle menu.

Cook - St Margarets School - Victoria, BC

(2007-05 - 2016-06)

Prepare and Cook dessert and dinner for 150 Resident Students who board for 10 months. During this time, I baked from scratch various desserts. Some catering was involved for lunch and large dinners.

• Planning some menus, receiving stores, cleaning and International Dinners as well.

Cook - Mt. Edwards Care Court - Victoria, BC

(1996-01 - 2004-12)

Prepare dessert and meals for 84 residents. Dietary aide when short staffed.

Cashier/Customer Service - Canada Safeway - Port Alberni, BC

(1972-01 - 1980-12)

Also worked in the office preparing deposits and order grocery by computer.

• Order and stock tobacco and cigarettes as well as grocery clerk.

AEC / DEP or Skilled Trade Certificate - Insurance Level 1 - IBC (2021-01)

Medical Terminology (Medical Transcription) - Ashworth College (2015-01 - 2016-12)

Payroll and accounting manual and computerized (Payroll and Accounting Administration) - CDI College (2004-01 - 2005-12)

Senior Care Retirement Homes (Professional Cooks Training) - North Island College