Experienced Restaurant Manager with almost 10 years in Quick Service Restaurant with high-volume operations
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Experienced Restaurant Manager with almost 10 years in Quick Service Restaurant with high-volume operations. Proven track record in team leadership, inventory management, and cost control, ensuring smooth daily operations and exceptional guest experiences. Eager to bring strong organizational skills and a customer-focused approach to a dynamic restaurant environment.
Fish Plant Worker (Seasonal Job) - Crustacés Baie-Trinité Inc. - 75 rte 138 E, Baie-Trinité QC G0H 1A0
(2026-03 - 2026-06)
Work Permit is valid until September 20, 2026
Food Counter Attendant/Kitchen Helper/Related Support Occupation - Krawchuk Enterprises Inc. – Franchise McDonald's Canada - McDonald's Sidney British Columbia, 2220 Beacon Ave, Sidney, BC V8L 1X1
(2024-06 - 2026-06)
Work Permit is valid until June 3, 2026
Assistant Restaurant Manager 2 / Overall-In-Charge - ALN Group of Companies (Operated by: Aasvogel Inc.) – Franchise of Chowking - Chowking XentroMall Malolos, Escriva Drive cor. Shaw Blvd, San Antonio Pasig City
(2021-05 - 2024-03)
The Assistant Restaurant Manager assist the day-to-day operations by managing labor, counting inventory and supplies, and developing Restaurant team. Ensures facility and equipment are maintained to company standards on a day-to-day basis. Supervises efficiently and coordinates their work.
Ensures health and safety compliances, and company safety and security policies are met. Assist profit and loss management by following cash control/security procedures, maintaining inventory, managing labors, reviewing financial reports, and taking appropriate actions.
Restaurant General Manager - BinRajab Group of Business W.L.L – Franchise Texas Chicken Arabia - Texas Chicken Oasis Mall Juffair, Building 131, Road 383, Blk 304 Gov't Avenue, Manama, Kingdom of Bahrain
(2020-02 - 2020-05)
The Restaurant General Manager is responsible for overseeing all of the restaurant's operations, which includes hiring staff, purchasing food, supplies and equipment, and dealing with suppliers and vendors. The general manager also oversees maintenance and upkeep of the dining areas, kitchen, and exterior grounds of the restaurant; scheduling of staff; decisions regarding the menu; budgeting, accounting, payroll, and other financial matters; promoting and advertising the restaurant; and dealing with the legal and regulatory issues involved in running a business.
Assistant Restaurant Manager 3 - Jollibee Foods Corp - Jollibee SM City Baliwag, 21 Doña Remedios Trinidad Hwy, Baliwag, Bulacan
(2014-07 - 2020-02)
The Assistant Restaurant Manager 3 (ARM 3) supports the Restaurant Manager (RM) in achieving the KRA targets through effective management of shift operations. The ARM 3's responsibilities include monitoring, analyzing and recommending action plans relating to shift's performance in all KRAs. The role also gathers data for marketing program development, provides for marketing support requirements, and implements the suggestive selling program.
The ARM 3 checks store preparedness for new products (NP) during the shift. The ARM 3 is tasked to implement Food Safety, Cleanliness and Condition (FSC) plans, drive Gold Standard Consistency (GSC) compliance during the shift and provide feedback to function holders when needed. To gauge customer satisfaction, the ARM 3 implements the Alagang Jollibee (AJ).
This Manager monitors the performance of the 3p service provider versus Service Level Agreement (SLA).
Sales Lady - Robinson's Department Store - Waltermart Plaridel, Bulacan
(2013-11 - 2014-07)
The Sales Lady helps a customer find his right size, style and color of merchandise, and she can help fit the merchandise for him. The duties of a salesperson include communicating with customers, assisting customers in selecting the right product, performing financial transactions and demonstrating knowledge of the product being sold.
Back Office Cashier - Philippine Spring Water Resources Inc. - Bulacan Head Office - Sta. Rita, Guiguinto, Bulacan
(2013-04 - 2013-07)
The Back Office Associate will handle cashiering in the customer service lounge and provide administrative support to the business office. Like Collect and process customer payment transactions for the parts and service departments; Responsible for the daily cash balancing and handling daily bank deposits.
Sales Attendant - Vidal's Garden (Landscaping and Gardening Materials) - Sta. Cruz Guiguinto, Bulacan
(2011-03 - 2011-06)
She/he is tasked with achieving individual sales goals as well as contributing to the maintenance department's overall sales goal. You deal with customers on a daily basis. You work face-to-face assisting customers with finding the right products.
Bachelor of Science - Business Administration Major in Operations Management - Baliuag University (2011 - 2013)
Bachelor of Science - Business Administration Major in Operations Management - STI-College Balagtas (2008 - 2010)
Secondary - Felizardo C.
School (2004 - 2008)
Primary - Plaridel Elementary School (1998 - 2004)