Server - TEXAS ROADHOUSE - Las Vegas, Nevada
(2022-01)
- Accurately processed food and drink orders to kitchen and bar.
- Pre-buss tables according to guest's needs throughout their meal.
- Monitor food distribution, ensuring meals are delivered correctly and timely to guests.
- Totaled checks, presented to customers, and accepted accurate payments for services.
- Replenished soiled tables linens, and set tables with silverware and glassware.
Server - P.F. CHANG'S - Irvine, Ca
(2021-02 - 2022-01)
- Follow-up on relayed orders to ensure that they are prepared and served on time.
- Greeted patrons as they arrive at the restaurant and seated according to their specific requirements.
- Coordinated with janitorial staff to ensure that dining areas and surfaces are kept clean and sanitized.
Lead Server - MARRIOTT INTERNATIONAL - Palm Springs, Ca
(2015-02 - 2020-03)
- Worked as a team player to support other employees in completing their tasks, as well as assisting in training new hires.
- Performed all task tasks including serving, runner/frontline coordinator, and bar-back.
- Provided an upbeat and positive attitude towards all guests upon entering and exiting.
Server - SADDLE RANCH CHOP HOUSE - Costa Mesa, Ca
(2013-01 - 2015-02)
- Well versed in menu, specials, and recommendations to increase sales in each transaction.
- Pre-bussed tables, gathers, and transports dirty trays, silverware, and plates.
- Enforced and adhered necessary laws and processes for safe service of alcohol.
Server - NBC UNIVERSAL STUDIOS - Los Angeles, Ca
(2007-06 - 2013-01)
- Quick, accurate, and efficient, while navigating a high pressure and fast environment.
- Bussing, general cleaning, restocking items, and monitored and kept inventory.
Lead Cashier - THE WALT DISNEY COMPANY - Anaheim, Ca
(2006-02 - 2007-06)
- Provided cashier support services within restaurant chains in the Disneyland resort.
- Open/Closed cash registers, accurately managed assets, along with making accurate deposits.
