Kacey Hunter

Detail oriented line cook with over 7 yrs of experience in fast paced kitchen. Skilled in preparing a variety of cuisines with a strong knowledge of food safety and sanitation standards and quality control.

Line Cook - Aramark, Jcpennys - Dallas, TX

(2024-02)

• Prepared station and organized daily or weekly tasks as needed
• Managed up to 15 tickets, ensuring timely preparation and delivery within 15 minutes
• Conducted inventory checks and processed incoming orders
• Maintained cleanliness of station and flat top grill
• Utilized various cooking techniques including sautéing, pan frying, grilling, and baking
• Adhered to safety and sanitation standards while monitoring cooking temperatures for meat and seafood

Prep Cook/Line Cook - Grand Lux Cafe - Dallas, TX

(2019-04 - 2023-10)

• I prep food that is recommended for the day at a certain time, I work on different stations

Prep Cook - FAIRMONT HOTEL DALLAS - Dallas, TX

(2015-02 - 2018-09)

• Prepared garnishes for the chef, worked in cafeteria line, plating for banquets, banquet set up

College - Culinary Arts - El Centro College (2019-05 - 2019-05)