Catering Manager
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I’m an Exercise Science student look to transition into the corporate world. With healthcare and event management experience, I’ve developed many strong skills, ready to apply them in a corporate setting.
As a Catering Manager, I oversaw food preparation areas, ensuring cleanliness and organization. I assisted with menu planning and event coordination, focusing on client satisfaction. I coordinated on-site setups, including equipment, décor, and food stations. I also provided customer service, handled inquiries, and ensured smooth event operations. Additionally, I managed invoices, processed payments, and maintained inventory.
I am currently pursuing a Bachelor of Science in Exercise Science at Lamar University in Beaumont, TX, with an expected graduation in May 2025. My current GPA is 3.1. I hold certifications in CPR, AED, First-Aid, and Food Handling.
