Sever with 5 years of experience
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I am an experienced and versatile restaurant professional with over 5 years of experience in the service industry. I have worked in fast-paced environments as a server, bartender support, food runner, and busser, which has helped me develop strong multitasking, communication, and customer service skills.
I enjoy creating a positive experience for guests and supporting my team in any way needed. I am reliable, adaptable, and always willing to learn and grow in my role.
Server / Bartender – The Cantina Los Gatos (2025 – Present)
Provided full-service dining experience, took orders, served food and drinks, handled payments, and supported wine and cocktail service.
Server – La Pesca Blue (2024 – 2025)
Managed multiple tables, ensured guest satisfaction, and gained experience with wine service. Restaurant closed.
Server / Bartender Support – Henry’s High Life (2023 – 2024)
Took orders, served food and drinks, prepared basic drinks, and gained knowledge of steak cuts.
Server / Food Runner / Busser / Bartender Support – Arepas Cuisine (2020 – 2022)
Handled multiple roles including taking orders, running food, bussing tables, and preparing drinks in a fast-paced environment.
Evergreen Valley College – San Jose, CA
Part-time student, studying Communications & Linguistics
