Server at THE MELTING POT (2025-11 – Present)
- Provide full-service dining while managing multiple tables and maintaining attentive, personable guest service.
- Give tableside presentations explaining the four-course experience, sauces, cooking methods, and recommended cooking times.
- Use detailed menu knowledge and theatrical presentation skills to create an entertaining, memorable dining experience.
- Perform occasional tableside chocolate flambé presentations and manage food service, table maintenance, and guest requests throughout each shift.
Alcohol Server at ELEGANCE LOUNGE (2025-08 – 2025-11)
- Served alcoholic and non-alcoholic beverages while providing friendly, attentive guest service.
- Promoted lounge services, prepared and set up hookahs, and managed multiple guest requests.
Hostess / Greeter / To-Go Specialist at RED ROBIN (2024-06 – 2025-06)
- Welcomed and seated guests, coordinated seating during busy periods, and maintained an organized front-of-house environment.
- Managed and accurately packed to-go orders while coordinating with third-party delivery services.
- Operated reservation and POS systems, assisted with guest questions and concerns, and supported dining-room upkeep.
Hired Singer / Section Leader at UNIVERSITY LUTHERAN CHURCH (2023-11 – 2024-01)
- Performed as a hired singer and section leader for church services.
- Helped choir members read and interpret their parts, including singers with limited music-reading experience.
- Collaborated with section leaders to prepare the choir while maintaining strong standards for attendance, preparation, and communication.
