Bartender/Brunch Bartender - Beethoven Market
(2025-09)
- Providing service and taking orders on the bar top; clearing plates after courses
- Preparing batches, syrups, infusions and garnishes necessary for service daily
- Preparing and serving house cocktails, classic cocktails and espresso-based drinks to guests on point and service wells
Bartender - Compass Rose at Maydan Market
(2025-08 - 2026-02)
- Preparing and serving house cocktails and classic cocktails to guests on point and service wells
- Prepping batches, syrups and infusions necessary for service daily
- Providing recommendations on unfamiliar wine varieties based on guest preferences
Barista/Bartender - Great White
(2022-08 - 2025-07)
- Preparing and serving all beverages to guests in a fast-paced and high-volume setting
- Being knowledgeable about currents wine offerings and cocktails to better assist guests
- Stocking wines and prepping syrups and batch cocktails to offer guest our full menu selection
Bartender - Meteora
(2022-11 - 2023-02)
- Preparing and serving alcoholic drinks to guests in a high-volume environment
- Prepping batched cocktails and garnish according to drink recipes
- Performing daily EOD inventory to ensure full availability of menu items for the next service
Lead Barista/ Chef de Partie - Destroyer
(2022-02 - 2022-11)
- Developing new seasonal drinks and adjusting coffee recipes to maintain the coffee roaster's standards
- Assessing daily coffee, tea and paper goods inventory and assisting with ordering
- Cooking, preparing and serving food to the guests
Cafe Manager - Bright Side
(2019-08 - 2021-11)
- Developing the coffee menu, coffee offerings, recipes and brew guides to ensure quality products and to promote sales
- Staffing, scheduling and training team members on cafe standards and customer service
- Daily inventory management which included coffee, milk, paper goods, retail items, etc.
Shift Lead/Service Technician - Devocion
(2017-04 - 2019-10)
- Assisting the manager with EOD inventory, new hire training and quality control
- Setting up and assisting the opening of all Devocion cafes
- Performing monthly equipment maintenance at Devocion cafes and wholesale accounts
