Armed Security Officer at TRINITY SECURITY SERVICES (2025-07 – Present)
- Monitored premises to ensure safety and security of personnel and property.
- Patrolled designated areas to deter unauthorized access and potential threats.
- Responded swiftly to alarms and emergency situations as per established protocols.
- Collaborated with local law enforcement during incidents requiring additional support.
- Communicated effectively with team members to maintain situational awareness and safety.
- Investigated reported incidents such as theft, vandalism, trespassing.
- Conducted security checks on personnel entering and exiting the premises.
- Patrolled assigned areas to detect suspicious activities and persons.
- Wrote reports outlining thefts, unauthorized access violations, or other unusual occurrences to help support later criminal or civil actions.
- Surveyed multiple CCTV feeds to closely monitor important areas on grounds.
- Interacted with customers in a professional manner while providing directions or responding to inquiries.
- Warned violators of rule infractions and escorted unauthorized persons off premises.
Cashier/Cook Shift Leader at WEIGELS CORP. (2025-01 – 2025-07)
- Processed customer transactions at the register efficiently and accurately.
- Assisted customers with product inquiries and selection during busy shifts.
- Maintained cleanliness and organization of checkout area for optimal customer experience.
- Collaborated with team members to ensure smooth store operations during peak hours.
- Handled cash, credit, and digital payments securely at point of sale.
- Resolved customer complaints effectively, ensuring satisfaction at all times.
- Stocked shelves with merchandise when needed.
- Helped customers find specific products, answered questions, and offered product advice.
- Issued receipts, refunds, credits or change due to customers.
- Answered customer questions and provided store information.
- Delivered high level of customer service to patrons using active listening and engagement skills.
- Worked closely with front-end staff to assist customers.
Deputy Sheriff/Correctional Officer at MONROE COUNTY SHERIFF DEPARTMENT (2023-04 – 2025-02)
- Patrolled assigned areas to ensure public safety and deter criminal activity.
- Responded to emergency calls and provided immediate assistance as needed.
- Conducted investigations on reported incidents and gathered relevant evidence.
- Prepared detailed reports on incidents, arrests, and other law enforcement activities.
- Assisted in training new deputies on policies and procedures of the department.
- Adhered to departmental policies and procedures while performing job duties.
- Arrested and transported suspects or prisoners to jail or court to maintain custody.
- Ensured that equipment was properly maintained and operational before each shift.
- Performed administrative tasks such as completing paperwork, filing documents.
- Monitored inmates at correctional facilities ensuring compliance with all rules and regulations.
- Saved time through effective emergency issue resolution.
- Attained staff feedback to deliver information to superiors for corrective action.
- Maximized data collection accuracy scores by recording, storing and analyzing security information with zero discrepancies.
- Enforced facility rules and regulations to maintain safety and security.
- Conducted regular inspections of inmate housing areas for contraband.
- Monitored inmate behavior to prevent disturbances and ensure compliance.
- Assisted in inmate transportation to court appearances and medical appointments.
- Collaborated with team members during emergency response drills and situations.
- Provided support during inmate intake procedures, including searches and screenings.
- Participated in training sessions on conflict resolution and de-escalation techniques.
- Enforced prison rules and regulations while maintaining a safe environment for inmates and staff.
- Inspected cells and conducted random searches of common areas.
- Observed inmate behavior to prevent crime, escape attempts and other dangerous activities.
- Supervised prisoners during meals, recreation time, work assignments, medical visits, court appearances, and other activities.
- Employed de-escalation techniques, verbal commands, and physical and mechanical restraints to address unruly inmates.
- Detected potential threats and quickly defused conflicts.
- Maintained clear and open communications with facility areas to support safe operations.
- Prepared detailed reports documenting all relevant information related to daily operations at the correctional facility.
- Assisted in training new Correctional Officers in proper safety protocols and techniques for dealing with difficult situations.
- Applied non-violent response tools and physical restraint during problematic situations.
- Performed security checks on visitors entering the facility as well as on packages being delivered to inmates.
Chef/Business Owner at CRAZY CUBANS FOOD TRUCK (2019-03 – 2023-04)
- Prepared and cooked diverse menu items using fresh, seasonal ingredients.
- Collaborated with kitchen staff to ensure seamless meal service and high-quality standards.
- Managed kitchen inventory and minimized waste through efficient ingredient usage.
- Maintained cleanliness and organization of workstations in accordance with safety regulations.
- Developed new recipes to enhance menu offerings and attract customer interest.
- Monitored food presentation to ensure dishes met restaurant quality expectations.
- Maintained a clean work environment by adhering to sanitation policies and procedures.
- Prepared high-quality dishes according to established recipes.
- Checked quality of raw materials before use.
- Stored foods correctly using correct storage containers and labelling systems.
- Monitored food preparation methods, portion sizes and garnishing of dishes to ensure that food was prepared in accordance with the restaurant's recipes and presentation standards.
- Exercised portion control for items served, eliminating waste.
