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I am a Servsafe certified versatile shift lead with 4 years of experience in the fast-food industry, specializing in team management and operational efficiency. Proven ability to prepare stores for opening, manage deposits, and coordinate staff assignments. Strong problem-solving skills and a commitment to teamwork and customer service, dedicated to fostering a collaborative environment in high-paced settings.
Willing to relocate: Anywhere Authorized to work in the US for any employer
Taco Bell shift lead - Taco Bell - Loveland, CO
(2024-05)
When working there I would make food, get the store ready to open, get deposit ready/deliver it, put the truck away/order it, plan break and where people go and to help crew members/customers when needed
