Lynette Martello

I am a detail-oriented bookkeeping and accounting professional with extensive experience supporting restaurants and small businesses, including nonprofit organizations. I enjoy investigating discrepancies, organizing financial information, and helping businesses maintain accurate and dependable records. I am seeking a remote or flexible position where I can contribute my experience while continuing to strengthen my accounting skills.

I have more than 15 years of bookkeeping and office-management experience, including substantial experience in restaurant accounting and multi-location operations. My recent work includes managing bookkeeping for multiple clients, completing reconciliations, preparing journal entries and financial reports, cleaning up historical activity, and coordinating with business owners and their CPAs. I also have experience with payroll support, AP/AR, cash controls, merchant accounts, restricted funds, and nonprofit bookkeeping.

I earned an Associate of Science in Accounting from Fullerton College with a 3.7 GPA. My education strengthened my understanding of financial accounting, double-entry bookkeeping, financial statements, and generally accepted accounting principles. I continue to build on that foundation through practical client work and experience with modern accounting systems.