Manuel Vasquez

Head chef Burguers salads bowls Helping with daily prep

Head Chef/Kitchen Manager - Fuj's - Huntington Beach, CA

(2022-04)

• Head chef
• Burguers salads bowls
• Helping with daily prep

Executive sushi chef - Oriental Jade Restaurant - Long Beach, CA

(2019-07)

• Design and develope menu
• Design and control food cost
• Order fish
• Cut fish
• Traing other cooks
• Inventory /organizing/ create system to control food cost and quality control

Head chef - Kobe Japanese - Seal Beach, CA

(2002-02 - 2016-03)

• Cut fish
• Order fish
• Attend costumers at sushi bar
• Improving new items at menu

Assistant chef - Spaghettini - Seal Beach, CA

(2007-02 - 2012-03)

• Assistant chef
• Ordering
• Line cooking
• Inventory/organizing systems /scheduling

High school diploma - Cerritos College (2002-01 - 2005-01)