
Entry Level Phlebotomist
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Maintained clean work environment while preparing and serving a variety of menu items. Managed bussing tasks, including clearing and resetting tables efficiently to promote a smooth dining experience. Collaborated with kitchen staff to ensure seamless service and uphold customer satisfaction.
Cook/Server/Busser - Svizzero
(2025-10 - 2025-12)
High School Diploma - Bartlett High School (2014 - 2026)
Associate's - allied health: Health Sciences - Temple College (2024 - 2026)