Mary Catherine Santamaria

Excellent at building rapport with guests. Created multiple, thoughtful drink specials that sold. Quick and accurate on service well.

High Volume

Restaurant and Event Bartending Experienced. Love learning and creating new things. Excellent knowledge of liquor and knowledgeable enough about wine to learn quickly.

Bartender at EAT Restaurant Partners (2020-02 – Present)

• Make syrups, create drink specials, give excellent service to bar guests and make service well drinks quickly and accurately
• A stickler for labeling
• Bartend some super busy shifts often solo and the ability to multitask and organize has been key
• Quite comfortable behind the bar

Bartender at Xtra's (2018-07 – 2019-12)

• Bartender/shift manager
• Maintained bar and served guests
• Fixed pos mistakes for servers
• Counted money and closed restaurant/set alarm at the end of the night

Bachelor in English with a concentration in Rhetoric and Writing – University of Tennessee (2000-08 – 2004-12)

High School Diploma – Douglas Freeman (1996-09 – 2000-06)