Restaurant Assistant Manager
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With a degree in Hospitality Management, I am a dedicated industry worker. I have experience in event management, serving, bartending, and restaurant management.
Degree in hospitality management, with an emphasis in event management. 2 years experience as events intern, as well as 4 years experience in restaurants as server, bartender, and manager.
Bachelor’s Degree in Hospitality Tourism & Management - Grand Valley State University.
