Mya Renn

I am a detail-oriented creative and I pride myself on putting my best effort into every aspect of the design process. Through the business, garment construction, and conceptual skills I developed at FIT, I have been able to establish the qualities of a well-rounded designer. In coordinance with my experience in hospitality, I am able to combine interpersonal and technical skills into my work.

Studio Intern at Contessa Mills (2026-01 – 2026-05)

• Coordinate FOH and backstage NYFW presentation operations with last minute alterations, styling, and dressing
• Understand styles in order to select trims and findings from garment district
• Alter patterns and take specs of samples to communicate an accurate final product with factories and altiliers

Studio Intern at Elizabeth Shevelev (2024-01 – 2024-08)

• Learn and apply new hand-sewing and couture techniques
• Dress and style models while completing last minute construction and hand-tacking under showtime pressure
• Assist on photoshoot days by retrieving, steaming, and altering garments

Bartender and Server at Bubo Group (2022-01 – Present)

• Create a strong moral for a new business by building relationships with guests
• Adapt in a fast-paced environment while ensuring a positive attitude
• Retain multiple menus and recipes for three bars, to appropriately inform guests and adapt items as needed

BFA in Fashion Design – Fashion Institute of Technology (2023-01 – 2026-01)

AAS in Fashion Business Management – Fashion Institute of Technology (2021-01 – 2022-01)