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Nick Leyva

Nick Leyva

Medical Billing / Freelance

Talent
Orland Park, Township of Orland, CookMember since March 15, 2023
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About

Motivated, hard working individual. Appreciate a company that appreciates me, always willing to work with a great team towards a reliable business. Familiar with computers, previously worked in medical billing. Familiar with inventory management. For any physical related jobs, I am 6'3 200+ pounds, I weight lift often and partake in cardio.

Experience

HealthPCP August 2016 – September 2020

Medical Billing Specialist Tinley Park, IL

  • Familiar with billing software, HIPAA and diagnosis coding: GE Centricity, AURA/Sigmund Software, AS400, DrChrono, Availity, Medicare/PA, ICD-10 CPT coding
  • Managed patient accounts and insurance claim denials and acted as a direct link between biller and provider
  • Handled patient statements and claims, as well as processing and posting payments or adjustments for balances
  • Managed contact with collections services for accounts if balances were delinquent
  • Spoke with providers daily about patient balances and coding questions
  • Controlled aging revenue, constantly resubmitting erroneous claims and filling/faxing out claim error sheets
  • Fixed issues ranging from simple eligibility to credentialing to CPT/DX/Modifier errors
94 West Steak & Seafood March 2015 - August 2016

Prep Chef Orland Park, IL

  • Prepared and cooked a large variety of different foods for 200+ people a day, 7 days a week
  • Monitored and restocked supplies throughout the day to aid swift, efficient flow of kitchen
  • Supervised and trained new employees while reinforcing work quality and policy with kitchen staff
  • Created unique menus with the Head Chef to accommodate rotating specials
Mackey’s Pub January 2014 - September 2015

Bartender / Bar Back Orland Park, IL

  • Mixed/served drinks for multiple people at a time
  • Ran food orders from the kitchen, managing buffets for sports events while keeping the bar stocked
  • In charge of running nightly finance counts, zeroing out registers and coordinating cash flow and deposits
2 Sisters Frozen Custard March 2014 - March 2015

Desert Creation Associate Midlothian, IL

  • Managed register for customer payments and maintained the custard machine
Holiday Inn & Convention Center April 2009 - August 2014

Steward Tinley Park, IL

  • Food expedition for 1,000+ person weddings, kitchen cleaning and stock management

Education

Certificate of Completion: Medical Billing December 2021

2021 President's List: Completed Certificate with a 3.9 total GPA

Moraine Valley Community College August 2016

Associate of Science

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