
SERVER | BARTENDER | AVAILABLE IMMEDIATELY
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Seasoned server and bartender with experience in upscale dining, busy restaurants, bars, and high-volume hospitality environments. Known for handling demanding sections, building guest rapport, increasing sales through thoughtful recommendations, and staying polished under pressure. Quick to learn menus, service standards, and team routines; comfortable in both individual and pooled-tip operations. Recently relocated to Fort Myers and available to start immediately.
Server and Bartender at Gabriele's Restaurant (2023-01 – 2026-01)
Delivered attentive, polished service in a fast-paced restaurant environment while managing multiple tables and competing priorities.
Server and Bartender at Selected Restaurant and Hospitality Assignments (2004-01 – 2026-01)
Completed recurring, seasonal, and short-term assignments in fine dining, steakhouses, seafood, casual restaurants, bars, patios, and event settings.
Dining Services Manager at Masonicare (2020-01 – 2023-01)
Managed daily dining service in a healthcare and senior-living environment while maintaining high standards for hospitality, safety, sanitation, and special dietary needs.
Reception and Administrative Assistant at Maplewood Senior Living (2009-01 – 2017-01)
Pharmacy Technician at Walgreens Pharmacy (2005-01 – 2009-01)
Bachelor of Science in Biology/Pre-Med – Seton Hall University (2025)