Healthcare Professional with Patient Care & Food Service Management Experience
Send a job offer directly to this candidate
A healthcare professional with three years of direct patient care experience, complemented by an additional three years of experience in food service management.
EKG TECH at CAMC (2023-01 – Present)
Complete all duties associated with EKG tests, including: Preparing patients for EKG, conducting the procedure, alerting the medical team of emergent results, and documenting the results.
CASHIER/PREP COOK at SUSHI GARDEN LLC (2024-05 – 2024-12)
Responsible for preparing rice and vegetables, hot menu items, cash handling, stock deliveries, stocking retail items, assisting customers, preparing delivery and call-in orders, training new hires, and managing the store alone for 2-6 hours at a time.
CREW MEMBER/SHIFT MANAGER at McDONALD'S (2021-01 – 2023-12)
Supervise and manage crew assignments, customer service, and problem resolution. Oversee cash handling, cleanliness, and quality management to ensure adherence to company standards. Manage waste management operations and provide leadership to the crew during peak hours. Meet and exceed the goals and targets set by the General Manager. Train new hires and assist during inspections. Demonstrate flexibility in all positions to fill in as needed.
– HERBERT HOOVER HIGH SCHOOL (2023)
