Clinical Dietitian
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Clinical Dietitian at UCLA Medical Center specialized in transplant and working critically-ill patients.
Grew up in southern California and received Bachelor’s degree from UCLA. Also obtained a four-year graduate degree in Nutrition & Dietetics at California State University, Northridge. Then became a Registered Dietitian, Nutritionist after conducting her clinical rotations at Cedars Sinai Hospital.
UCLA hospital and Medical Center for 8 years
Masters in nutrition and dietetics
Registered dietitian after completion of DPD
