Parysh Hall

Dedicated and reliable professional with experience as a Shift Lead, Server, and Assistant Manager, demonstrating strong leadership and teamwork abilities. Proven skills in customer service and cash handling, coupled with a commitment to punctuality and dependability. Adept at multitasking in fast-paced environments, ensuring efficient operations and excellent guest experiences.

Holds a GED and possesses a solid foundation in managing teams and fostering collaboration among staff to achieve organizational goals and enhance customer satisfaction.

SHIFT LEAD at Canes (2018-10 – 2020-09)

• Oversaw daily operations and managed team activities to ensure efficient workflow.
• Trained and mentored new employees, fostering a collaborative environment.
• Handled customer inquiries and resolved issues promptly.
• Monitored inventory levels and ensured compliance with company policies and safety standards.
• Maintained high levels of team motivation and morale.

SERVER at Dennys (2022-02 – 2023-08)

• Provided exceptional customer service by taking orders, serving food and beverages, and addressing guest inquiries.
• Maintained a clean and organized dining area, collaborated with kitchen staff to ensure timely service, and handled payments efficiently.
• Enhanced customer satisfaction through attentive and personalized service.

ASSISTANT MANAGER at Wingstop (2024-06 – 2024-03)

• Assisted in daily operations management, supervising staff to ensure optimal performance and service quality.
• Collaborated with upper management to develop strategies for improvement, conducted staff training, managed inventory and scheduling, and handled customer inquiries and complaints to enhance overall satisfaction.

GED – Penn Foster (2024-12 – 2024-02)