Pearlena White

Motivated and reliable individual seeking an entry-level position where I can learn new skills, contribute to a team, and grow professionally.

Cook at McDonalds (2023-03 – 2023-08)

• Cooking and Preparation: Cooking burgers, chicken, fries, and breakfast items according to company standards and recipes.
• Equipment Operation: Using grills, fryers, toasters, and other kitchen equipment safely.
• Cleanliness and Safety: Maintaining a clean workspace, cleaning cooking surfaces, sweeping/mopping, and adhering to food safety/sanitation procedures.
• Stocking: Ensuring the kitchen is well-stocked with ingredients and supplies.
• Efficiency: Working quickly in a high-volume setting to meet assembly times.

Diploma – Red Mesa High