Ray Marcianti

I am half Japanese half American and fluent in both languages. I have gotten a 5 on my AP Japanese exam and have a N1 certificate from the JLPT test.

Line Cook at Yoshino's Japanese Restaurant (2026-01 – 2026-05)

• Prepared and cooked Japanese dishes accurately in a fast-paced kitchen environment.
• Maintained a clean workstation, restocked ingredients, and followed food-safety procedures

Assistant Soccer Coach at Christian Academy in Japan (2024-05 – 2024-08)

• Assisted with soccer practices, drills, and activities for student athletes.
• Supervised players and promoted teamwork, sportsmanship, and safe participation.
• Prepared equipment and supported the head coach during practices and games

Front-of-House Team Member at Yakiniku Ponga (2023-05 – 2025-08)

• Provided customer service in both Japanese and English to local and international guests.
• Greeted customers, took orders, served food, and communicated requests to kitchen staff.
• Created employee shift schedules to maintain proper staffing and organize team availability.

B.S in Business Administration, Finance – San Diego State University - Fowler College of Business (2029-05)

High School Diploma – Christian Academy In Japan (2012-08 – 2025-06)