Ricardo Recinos

I bring customer service, barista experience, and fast food experience. And most importantly I bring the compassion and heart, i have my CNA license and I truly care about the elderly and overall well being of my patients. Im fluency in English and Spanish, I worked in fast paced high stress environments while keeping confidence and leadership.

Certified Nursing Assistant at Pacific Hills Post Acute (2025-06 – Present)

Certified Nursing Assistant focused on providing safe, high-quality, and compassionate bedside care. Reliable team player adept at monitoring vital signs, supporting daily patient activities, and maintaining a hygienic environment. Dedicated healthcare professional who prioritizes patient safety, comfort, and dignity. Strong communicator recognized for building trust with patients, families, and clinical teams to enhance the overall care experience.

Shift Lead at Starbucks Coffee Company (2025-06 – 2026-07)

• Key responsibilities include leading shifts to uphold company culture and standards, providing exceptional customer service, managing crew members on shift, and ensuring smooth operations, which involves tasks like inventory support, cleanliness, and training new baristas.
• I am responsible for solving problems on shift and effectively communicating with leadership about shop performance.

Shift Lead at Dutch Bros Coffee (2024-06 – 2026-06)

• Key responsibilities include leading shifts to uphold company culture and standards, providing exceptional customer service, managing crew members on shift, and ensuring smooth operations, which involves tasks like inventory support, cleanliness, and training new baristas.
• I am responsible for solving problems on shift and effectively communicating with leadership about shop performance.

Back of House Manager at Chick-fil-A (2024-08 – 2025-08)

• Key responsibilities include overseeing kitchen operations during a shift, ensuring food quality, safety, and speed, leading and developing BOH team members, upholding brand standards and core values, and maintaining a positive and efficient work environment.
• I acted as a role model, also manage inventory, conduct food safety assessments, and work with senior leadership to achieve operational excellence.

– Gavilan College (2024)

– Christopher high school (2020 – 2024)