Front server
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Energetic and motivated professional with over 19 years of experience in high end Vail hotels, Restaurants and private catering. Proficient knowledge of banquet procedures, team leadership, event execution, customer satisfaction, creative concept development, budgeting, plating and food presentation, and problem solving. Aiming to leverage my skills to successfully fill Event Coordinator/Banquet Captain role at your company.
Front server - Russel's Steakhouse - Vail, CO
(2021)
Front server - Elway's Steakhouse - Vail, CO
(2024-11)
On-call server - Red Maple Catering - Vail, CO
(2015)
Full time server and event server - Country Club of the Rockies, Arrowhead - Vail, CO
(2020-05 - 2024-09)
Full time server and event server at membership based private club, participating and executing private member dinners, golf tournaments, weddings and rehearsals as well as coorporate business meetings. High number of positive feedback received from members, and consistently most requested server 4 years in a row.
Banquet Captain - The Sebastian Vail, CO - Vail, CO
(2016-03 - 2020-01)
In charge of execution and planning of unique and tailored events to clients specifications, such as corporate meetings and retreats, weddings, bar mitzvahs, in-house meetings and private dining ranging in size from 6 to 350 people. Increasing and generating additional revenue by achieving returning groups and long term contracts for those satisfied by our services. Creating invoices and billing through Delphi and Aloha systems. Managing 30 employees, including hiring, scheduling and training servers, working closely with the group contacts and the sales team, while having a close relationship with the culinary team of the hotel. Responding to customer requests and complaints by consistently offering professional, friendly and engaging service. Making sure that sanitation rules and safe food service is respected. Closely working with my team to enhance guest experiences by attending BEO and resume meetings, and supervising the set-up and breakdown of events.
Bar and Leonora Restaurant.
Banquet Server/Bartender - Four Seasons Vail, CO - Vail, CO
(2015-04 - 2020-01)
Consistently adhered to quality expectations and standards by being reliable and available. Participated and led tastings, event set-ups, mobile bar operations, high-end weddings and corporate meetings with event size varying from 10 to 600 in attendance.
Banquet Server/Bartender - The Sebastian Vail, CO - Vail, CO
(2017-04 - 2018-03)
Closely working with the banquet team and my manager to enhance guest experiences.
Front Server - Sweet Basil Vail, CO - Vail, CO
(2008-11 - 2015-01)
Increased the number of frequently returning guest by making personal connections. Skillfully anticipated and addressed guests' service needs. Maintained knowledge of current menu items, ingredients and preparation methods, stayed up to date on wine and beverage knowledge. Awarded "Most requested and complimented server".
Front Server - Larkspur Vail, CO - Vail, CO
(2007-05 - 2008-10)
Delivered exceptional service by greeting and serving guests in a timely, friendly manner.
BBA - Business/Sociology - UNIVERSITY OF FOREIGN TRADE Budapest, Hungary
