Bartender
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I am a friendly, dedicated, and hardworking employee. I strive to succeed in any environment. I am a very quick learner and enjoy a challenge. I work well with others or on my own. I am seeking a position where I can excel and be my best! Authorized to work in the US for any employer
Bartender - The Ritz-Carlton - Sarasota, FL
(2020-06)
Bartender at high volume beach club and tiki bar.
Bartender - Bonefish grill - Sarasota, FL
(2016-06 - 2020-06)
Greet customers in a timely fashion, while quickly determining their needs.
Bartender - Stonewood Grill and Tavern - Sarasota, FL
(2010-10 - 2016-06)
Responsible for daily bar setup and operations. Completed weekly bar inventory and liquor order.
Bartender - Sarasota Hotel and Marina - Sarasota, FL
(2009-05 - 2010-02)
Responsible for food and beverage to hotel and marina. Worked banquets for setup, food service and bartending.
Server - Barnacle Bill's - Sarasota, FL
(2007-03 - 2009-04)
Responsible for all aspects of a casual upscale dining experience including menu knowledge and wine list knowledge.
Bartender - RJ Gators - Sarasota, FL
(2006-02 - 2007-03)
Ran high volume service well and outdoor patio.
Assistant Food and Beverage Director - Newport Harbor hotel and marina - Newport, RI
(2001-09 - 2006-10)
Responsible for directing daily food and banquet operations.
Air Traffic Controller - U.S.N
(1991-09 - 1997-02)
Achieved E5 ranking and was Air Operations Night Manager.
Residential Planning - Art Institute of Pittsburgh Online (2013)
