A dedicated food and customer service professional with a strong track record of delivering exceptional guest experiences. Highly motivated to return to the workforce and continue growing within the food and beverage industry. Brings a blend of hands‑on service expertise, reliability, and a genuine passion for hospitality. Known for maintaining a positive attitude in fast‑paced environments, supporting team success, and consistently upholding high standards of quality and cleanliness.
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Extensive experience and training in restaurant operations, including the kitchen lead role. Significant experience with retail, caregiving, and passenger and merchandise delivery. Able to learn new skills and types of work quickly and successfully. Oriented to providing a high level of customer service. Strong oral and written communication skills. Motivated and willing to work hard. Friendly and easy to get along with.
Driver at Lyft, Inc. (2025-09 – Present)
Providing ride services with focus on customer service, navigation, safety awareness, and vehicle maintenance.
Driver at DoorDash (2025-08 – Present)
Delivering food orders with focus on customer service, time management, and safe delivery practices.
Caregiving Assistant at Bayada Home Health Care (2025-06 – Present)
Providing care assistance including mobility assistance, medication reminders, meal preparation, and household task management.
Warehouse Associate at Burlington (2025-07 – 2025-10)
Warehouse operations including stocking, merchandising, and logistics.
Deli Clerk at Safeway, Inc. (2025-01 – 2025-04)
Deli operations including food preparation, customer service, and cashiering.
Kitchen Lead at BonFire Food (Maverik) (2024-07 – 2024-11)
Leading kitchen operations, cooking dishes to order, managing team workflow, and ensuring food safety standards.
Store Associate at Dollar Tree (2023-02 – 2023-04)
Retail operations including cashiering, stocking, merchandising, and customer service.
Store Associate at Family Dollar (2022-06 – 2022-08)
Retail operations including cashiering, stocking, merchandising, and customer service.
Associate of Applied Science in Culinary Arts – The Art Institute of Tucson
High School Diploma – Cholla High Magnet School
