Sherlyn Mendoza

Recent graduate with a Bachelor of Science in Nutritional Sciences and a strong foundation in food service management, food safety, and customer engagement. ServSafe Food Protection Manager certified with a background in community outreach and customer support. Dedicated to delivering exceptional customer service, maintaining strict food safety standards, and contributing to a positive team environment while supporting daily bakery operations and serving customers.

Brownsville UTRGV AmeriCorps Member - AmeriCorps - San Benito, TX

(2025-09)

• Assisted high school students with completing the FAFSA and scholarship applications.
• Guided students through the college admissions process and postsecondary planning.
• Supported students in preparing for the SAT, ACT, and TSI examinations.
• Facilitated college exploration activities to help students identify educational and career pathways.

Undergraduate Admissions Student Assistant - The University of Texas Rio Grande Valley - Brownsville, TX

(2023-10 - 2025-07)

• Maintained student records by entering and updating admissions data while ensuring accuracy and confidentiality.
• Performed administrative duties including filing, scanning, processing incoming mail, and organizing admissions documents.
• Assisted with new student orientation by collecting and verifying bacterial meningitis vaccination documentation.
• Provided customer service to prospective students, families, and university staff by answering questions and directing inquiries.

Bachelor of Science - Nutritional Sciences - The University of Texas Rio Grande Valley (2026-05)

High School Diploma - San Benito High School (2023-05)