Tatiana Vasquez

Catering Lead with a strong desire to learn and grow, despite lacking prior experience. Actively supports the team by assisting with daily responsibilities and providing assistance to all members. Plays a key role in managing event logistics and guarantees that top-notch service is delivered consistently. Fosters positive relationships with executive clients. Engages in behind-the-scenes activities such as reviewing menu selections, managing costs, and overseeing inventory.

Server - Uncle Julio's Loudoun - Ashburn, VA

(2020-10 - 2021-10)

• Assisted customers in placing orders, explained menu items, and suggested appropriate alternatives for customers with food allergies.
• Cleaned and coordinated the cleaning of both indoor and outdoor dining areas, including wiping tables, placing trash in receptacles, and restocking supplies.
• Trained new employees at various stations throughout the store and devised a more efficient means of communication between cooks and servers.
• Used a point-of-sale system to place orders, manage bills, and handle complimentary items for unhappy customers.

Catering Team Leader - Compass FLIK - Reston, VA

(2022-04)

• Devised and oversaw menu plans for weekly and special events.
• Evaluated business operations on a regular basis to ensure that workflows were properly aligned for optimal coverage and customer satisfaction.
• Observed food preparation, production, and plating for quality control.
• Provided in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
• Developed long-term, profitable relationships with community members and leaders through effective communication and active listening skills.

High School - Potomac Falls High School (2020)