Thomas Miller

Directly supervise and coordinate activities of workers engaged in preparing and serving food. Mix and serve drinks to patrons, directly or through waitstaff. Compile and record employee time and payroll data. Hard-working and reliable. Excellent verbal and written communication skills.

Driver at Current Delivery Driver (2022-02 – Present)

Drive truck or other vehicle over established routes or within an established territory and sell or deliver goods, such as food products, including restaurant take-out items, or pick up or deliver items such as commercial laundry. May also take orders, collect payment, or stock merchandise at point of delivery.

Cashier / Kitchen Crew at Domino's Pizza (2021-03 – 2021-12)

Taking phone calls, filling out specific orders, making pizzas, and completing cash transactions with customers that come to pick up food orders. Clean the store and keep it sanitized and working properly. Keep track of the goods and supplies in a store orders. Completed food deliveries in a timely manner and guaranteed customers received a positive, memorable experience.

Bartender at Whisky River (2019-06 – 2020-03)

Clean glasses, utensils, and bar equipment. Collect money for drinks served. Balance cash receipts. Check identification of customers to verify age requirements for purchase of alcohol. Clean bars, work areas, and tables.

Bartender / Assistant Manager at Tilted Mug (2017-06 – 2019-06)

Mixing, garnishing and serving alcoholic and non-alcoholic drinks according to company specifications for guests at the bar. Assist and support bar managers in their day-to-day operational tasks. Maintain the premises of bar in neat and orderly manner. Maintain and manage setting of tables and seating arrangements for bar customers. Assist bar staff in maintaining and stacking of supplies like alcoholic drinks. Planning weekly employee schedules.

Kitchen Cook at Shenanigans Sports Bar (2015-05 – 2016-11)

Prepares all food items to order, following standard recipes and procedures within specified time limits. Rotate and store food supplies. Wash pots, pans, dishes, utensils, or other cooking equipment. Conduct inventory for kitchen items.

Salesman at Angelo RV (2014-04 – 2015-05)

Help clients select the RV which best fits their needs. Provide a high quality, professional experience while generating sales for new and used RVs. Conduct effective demonstrations and feature walk around presentations.

Maintain regular follow-up with prospective and current clients. Utilize prospect management systems as required. Attend all meetings and trainings as required. Act as a liaison between customers and all other departments.

Know current inventory, remain enthusiastic and have strong communication with management. Maintain a safe and clean work area for customers and coworkers. Help set up RV lot to make sure RV's are presentable for customer purchase.

General Manager at Fast Eddie's Billiards (2012-05 – 2014-04)

Manage the business aspects of the bar, such as keeping a current liquor license, negotiating supplier contracts, taking inventory and reordering supplies, and managing budgets. Hiring and training staff to provide excellent service to patrons. Fixed and repaired pool tables, ice machines, chairs and tables, and other bar equipment if needed.

High School Diploma in General High School Curriculum – Papillion-La Vista Senior High School

Some College in General Basics – Southwestern Community College

Some College in Communications – Angelo State University

Vocational School Certificate in Medical Billing and Coding – Martinsburg College