Floor Finisher at UF Health Shands (2024-06 – Present)
Cook 1 at Hotel Indigo (2023-02 – Present)
- Set up, preparing ingredients for the shift, preparing oven and grill, utensils for the shift, taking orders from wait staff or computer system, preparing orders that are sent back by in kitchen, using dishwasher to clean all dishes, washing pot, pans, and the end of the shift date and wrap everything up and store property in walk-in, weeping and mopping the the kitchen and taking out trash.
Driver Helper at WCA /GFL (2019-07 – 2023-01)
- Team with Route Driver assisting in the collection of Waste and Recyclable material, perform other minor duties that are assigned, work accordance with safety, lifting and empty bins or containers into truck hopper, assisting driver with all backing maneuvers on route.
Head Cook/Supervisor at Sugar Creek Restaurant (2012-08 – 2019-07)
- Disarm security system for opening, setup, prep, cooking all menu items from scratch, preparing breakfast and lunch menu items, keep proper time and temperature of cook items, make sure first in first out using method, making sure all cleaning areas done daily for inspection, ordering supplies.
- Key role as head cook making sure kitchen is ran properly.
Floor Technician/Custodian at Andrews Floorcare (2013-03 – 2018-12)
- Overall floor maintenance of hard surface and carpet, dusting and wet mopping, stripping, and waxing, buffing, shampooing areas, proper mixing Cleaning solutions and maintain all safety procedures are carry out properly.
Head Cook at Gainesville Hotel &Conference Center (2006-08 – 2012-01)
- Cooking for catering preparing dish all meals, keep buffet stock when needed, making sure everything goes out as schedule and on time keeping area clean, prep for next day, ordering supplies when needed it.
- Ensured proper health and safety standards are met.
Warehouse Worker/ picker at Tacachale warehouse (1999-06 – 2001-08)
- Getting invoice every morning, pulling items off shelf and placing them on a pallet, when the whole invoice is completed, check all items make sure u have everything that were order, then wrap the pallet up with plastic.
- Continue same thing through out the day when finish make sure area is clean properly.
