William Kranich

Work for New Jersey State Corrections I as a institute trade instructor in the food service department. Trained around 60 employees under my direction along with 100 inmates on all facets of industrial food preparation as well as proper techniques of cleaning and sanitizing their surroundings. Also was responsible for storeroom with orders of inventory as well as training employees on proper measures of rotating stock and keeping record of inventory.

Also we're in charge of large walk-in refrigerators and freezers for maintaining and monitoring temperature controls of refrigerators and freezers as well as rotation and proper handling of frozen meat and Frozen products. Move my way up after 28 years of service to assistant supervisor was in charge of payroll and scheduling as well as ordering large quantities of food. Trained employees and inmates how to prepare and make baking products and as well as train them on working in the butcher shop with various methods including slicing meats and grinding meats as well as working on the bandsaw cutting meats like ribs and so on.

Now retired and looking for something to do and supplement my fixed income. Clean criminal record honest hard-working committed and loyal. 61 years old looking to either greet people and check packages or stock shelves something I can do to be an asset to your company. Looking for part-time work at least 20 hours a week schedule is very flexible will work anytime you need it.

Work 8 years for restaurant chains doing various tasks including management cook prep cook stocking receiving taking inventory and whatever else task that was asking me. Then again I work pretty state of New Jersey Corrections working in food service department. Prepared food for proximately 9000 mils a day.

Trained approximately 60 employees under my direction as well as at any given time upwards of 100 inmates on all facets the food preparation and handling this includes butcher shop, bakery, store room, shipping and receiving. There was promoted to management oversaw scheduling of employees and inmates. Was also in charge of ordering from companies inventory and making sure that all budgets on a monthly basis were met.

Also was in charge of purchases of equipment and cleaning supplies etc to maintain operation effectiveness. Was required to meet all board of Health standards and requirements. Willing to learn any job presented to me and will exceed all expectations.

High School Diploma.