Server at Server BRGR Stop (2019-08 – 2020-06)
- Served food and beverages promptly with focused attention to customer needs.
- Cultivated warm relationships with regular customers.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Bussed and reset tables to keep dining room and work areas clean.
- Set positive tone for entire dining experience as first point of contact for incoming guests.
- Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
Sales Associate at Sales Associate - Vans (2021-05 – 2021-08)
- Maintained calm demeanor and professionally managed issues in busy, high-stress situations.
- Rotated stock and restocked shelves to maintain product availability and store appearance.
- Helped customers locate products and checked store system for merchandise at other sites.
- Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
Delivery Driver at Delivery - FedEx (2021-11 – 2022-01)
- Loaded truck and properly secured items to prevent damage for deliveries.
- Cleaned and maintained vehicle and assessed vehicle for damage after each shift.
- Delivered goods and products to customer on time and in excellent condition.
- Utilized GPS and other navigation tools to plan routes and stay on schedule.
Grocery Clerk at Grocery Clerk - Publix (2022-05 – 2022-11)
- Communicated with customers and staff politely and professionally to uphold store standards.
- Cleaned and maintained store aisles and merchandise displays to provide customers with positive experience.
- Removed trash, swept, and mopped floors for professional appearance.
- Stocked shelves and organized merchandise displays for easy retrieval.
- Pleasantly greeted customers and provided prompt and courteous service.
Bartender at Bartender - Kavasutra
Prepared and served a high volume of beverages while maintaining speed, accuracy, consistency, and quality during busy shifts.
- Provided knowledgeable, personable bar service by engaging with guests, taking orders, making recommendations, and creating a welcoming customer experience.
- Processed cash and credit transactions, operated the POS system, maintained accurate tabs, and ensured efficient and professional service from order to close.
- Managed multiple orders simultaneously while maintaining an organized, clean, and fully stocked bar throughout service.
