Temp Patrol Officer / Fireguard at Tishman Speyer (2025-01 – Present)
Seasonal employee
- Conduct regular interior and exterior patrols to maintain safety and security for tenants, employees, and visitors.
- Monitor access points, respond to incidents, and enforce site policies.
- Assist guests with directions, inquiries, and event support.
- Prepare detailed incident reports and coordinate with building management, security staff, and law enforcement.
Supervisor / Gelato Chef at Venchi (2024-01 – 2025-01)
- Maintained food safety and health regulations in daily operations.
- Drove sales by delivering excellent customer service and supporting store KPIs.
- Trained, guided, and motivated team members to improve skills and performance.
- Prepared, displayed, and sold gelato according to company standards.
- Oversaw equipment maintenance and ensured compliance with safety standards.
- Managed ordering, stock control, and product rotation with the Store Manager.
- Verified deliveries and reported discrepancies to management.
Crew Member / Cook at Smok-Haus BBQ (2022-01 – 2024-01)
- Operated POS system, answered phones, and processed food orders.
- Maintained proper food storage and monitored safe food temperatures.
- Prepared ingredients and ensured availability for chefs to complete menu items.
- Kept kitchen clean, organized, and compliant with safety standards.
Crew Member / Cook at Pizza Hut (2022-01 – 2022-12)
- Prepared new store for grand opening by setting up equipment and workstations.
- Prepped and cooked food orders following company standards.
- Maintained a clean and safe work environment throughout shifts.
- Assisted with store closing procedures to ensure readiness for the next day.
Cashier at 7/11 (2021-01 – 2022-12)
- Recorded daily transactions and balanced cash drawer.
- Restocked shelves to maintain inventory and store appearance.
- Prepared food orders for customers efficiently and accurately.
- Assisted with store opening and closing procedures
Cashier at Dollar Tree (2020-01 – 2021-12)
- Recorded daily transactions and balanced cash drawer.
- Restocked shelves to maintain inventory and store appearance.
- Assisted with store opening and closing procedures
Crew Member / Cook at Chuck E. Cheese (2018-01 – 2020-12)
- Prepared and cooked food orders according to company standards.
- Served food to customers and ensured a positive dining experience.
- Maintained and performed basic maintenance on arcade games.
- Assisted with store opening and closing procedures