Cashier - Wingstop
(2025-02 - 2025-02)
Assisting hungry customers achieve their orders.
- Taking Orders & Handling Cash
- Drawer Accuracy: Balanced the cash register drawer at the end of the shift with zero problems
- Placing over the phone orders with accuracy.
Hostess - Outback Steakhouse
(2026-05 - 2026-10)
- Warm Welcomes: Greeted guests immediately upon arrival, creating a welcoming and friendly atmosphere as the first point of contact.
- Phone & Reservation Management: Answered phone calls, booked reservations, provided directions, and answered questions about menu items and store hours.
