Amahle Twabu

I am a passionate, hardworking, and dedicated individual with a genuine love for cooking and the hospitality industry. I love cooking because it allows me to be creative, learn new skills, experiment with different flavours, and bring happiness to people through food. I chose the hospitality industry because I enjoy serving people, making them feel welcome, and creating memorable experiences for guests.

I am eager to grow my knowledge and gain more experience in the industry. I am a fast learner, a team player, willing to take on new challenges, and committed to giving my best in everything I do. My goal is to build a successful career in hospitality, especially in the kitchen, while continuing to improve my cooking skills and delivering excellent customer service.

Cooking Competition Participant - Esayidi Tvet College

(2025-10)

• Entered a Cooking Competition at school and the theme was "African food" and owners from different hotels were there to judge our food.
• We also sold the food to the students

N5-6 - Hospitality and Catering - Esayidi Tvet College (2025 - 2026)

12 - Marburg Secondary School (2023)

N4 - Hospitality and Catering - Berea Technical College (2024)